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<
MARCH 2006
Among the 90
finalists at the XIV edition of “Ercole Olivario” held at
Spoleto.
<
MARCH 2006
The
mono-variety “L’Ottobratico” was mentioned by "Olive Oil",
the oil choice guide, published in England by the
renowned London taster and writer Charles Quest-Ritson.
<
MAY 2006
Diploma
of Grand Mention for “L’aspromontano” at the Competition
“Leone d’Oro”, held in Parma at the CIBUS 2006.
<
MAY 2005
“L’aspromontano”
participated in the competition held by the well-know
German Magazine of taste and gastronomy “Der
Feinschmecker” and our blend was recognized as one of
the Top Ten among 530 extravirgin olive oils
participating from all over the world.
In the May edition
the “Feinschmecker Bookazine spoke about this success
and about extravirgin olive oils of quality.
We conclude by
indicating the mention received in the “Guide to
extravergin 2006” from Slow Food, that awarded our oils
high grades corresponding to 2 olives.
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